FoodLab Detroit is a group to support the development, growth, and cooperation of locally owned socially and environmentally responsible food enterprises.

Avalon Bakery is a hand-crafted baked goods business that emphasizes triple bottom line practice with the motto of "Eat Well, Do Good."

The Greening of Detroit is a nonprofit organization established in 1989 to guide and inspire others to create a greener Detroit through planting and educational programs, environmental leadership, advocacy, and community capacity-building.

D-Town Farm is the urban agriculture initiative of the Detroit Black Community Food Security Network, a group of individuals and organizations dedicated to building food security and advocating for food justice for Detroit’s majority African-American community.